Miraz Jordan

A power cut last week led our Belling 60cm Freestanding Double Oven to misbehave: clock blinked, hob worked, top oven worked. The bottom oven though wouldn’t do anything. Troubleshooting section of the manual led us to an electrician … who came out and set the clock time. 😫

Cool: symptoms of ‘the UK variant’ of Covid-19 in several languages, including Mandarin, Hindi, Punjabi as well as Māori, Sāmoan and Tongan.

Last night we drove to Feilding with friends for dinner at Amayjen. It was our friend Jan’s birthday. Food was great, service was great. It was a fun evening. Almost no other diners there though.

Grooming day for Sasha and Oshi (and, not shown, me). Oshi refused to look at the camera, but Sasha’s a very obliging girl. 🐶

As we continue our weekly Breakfast Around the World series … last week it was Mexican Huevos Rancheros and this week Swedish Rye Crispbread with eggs and fish roe, which we supplemented with cream cheese, tomatoes, cucumber and ham (and ate at lunchtime). This is fun.