Reina Pepiada: Venezuelan Arepas with Chicken and Avocado

This week’s International Breakfast: Reina Pepiada: Venezuelan Arepas with Chicken and Avocado. We were able to buy the P.A.N. cornflour online. These would be great for taking for a packed lunch or on a picnic.

Arepas cooking on a crepe pan. The avocado and chicken mix. Arepas ready to fill and eat. An arepa, cut open and filled.

Miraz Jordan @Miraz

The Love Waikawa Beach website is being incorporated into the Waikawa Beach category on this blog.